Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 461.9
Total Fat 14.7 g
Saturated Fat 6.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.6 g
Cholesterol 97.3 mg
Sodium 123.5 mg
Potassium 623.8 mg
Total Carbohydrate 48.2 g
Dietary Fiber 10.3 g
Sugars 2.2 g
Protein 35.6 g
Vitamin A 126.9 %
Vitamin B-12 54.6 %
Vitamin B-6 19.2 %
Vitamin C 43.2 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 10.3 %
Copper 10.2 %
Folate 12.3 %
Iron 17.3 %
Magnesium 12.5 %
Manganese 11.6 %
Niacin 36.3 %
Pantothenic Acid 11.5 %
Phosphorus 31.4 %
Riboflavin 23.4 %
Selenium 41.1 %
Thiamin 14.9 %
Zinc 35.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Lamb Stew

View the full Curried Lamb Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Lamb Stew

152 calories of Lamb, Cubed, (4 oz)

82 calories of Sour Cream, reduced fat, (0.25 cup)

75 calories of Weis Instant Whole Grain (long grain) Brown Rice, 1/2 c (1 cup prepared), (0.50 serving)

26 calories of Snow Peas, fresh, (1 cup)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

13 calories of Carrots, raw, (0.25 cup, chopped)

9 calories of Garlic powder, (0.33 tbsp)

7 calories of Curry powder, (0.33 tbsp)

0 calories of Pepper, black, (0.33 dash)


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