Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 53.6
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 249.0 mg
Potassium 49.0 mg
Total Carbohydrate 8.7 g
Dietary Fiber 0.9 g
Sugars 0.5 g
Protein 2.0 g
Vitamin A 1.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 3.4 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 0.9 %
Copper 2.0 %
Folate 1.8 %
Iron 1.3 %
Magnesium 3.6 %
Manganese 14.1 %
Niacin 2.4 %
Pantothenic Acid 1.0 %
Phosphorus 2.9 %
Riboflavin 0.8 %
Selenium 4.1 %
Thiamin 2.3 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oriental Rice

View the full Oriental Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oriental Rice

32 calories of Brown Rice, long grain, (0.15 cup)

6 calories of Sherry, dry, (0.13 fl. oz)

5 calories of Sesame Oil, (0.13 1tsp)

4 calories of Swanson Natural Goodness Chicken Broth, (0.29 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Scallions, raw, (0.06 cup, chopped)

1 calories of Kikkoman Lite Soy Sauce, (0.13 tbsp)

0 calories of Hot Pepper Sauce, (0.06 tsp)


No nutrition or calorie comments found.