Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 134.4
Total Fat 6.7 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.4 g
Cholesterol 0.2 mg
Sodium 163.5 mg
Potassium 114.2 mg
Total Carbohydrate 16.2 g
Dietary Fiber 1.3 g
Sugars 0.2 g
Protein 3.3 g
Vitamin A 38.5 %
Vitamin B-12 0.3 %
Vitamin B-6 2.6 %
Vitamin C 7.8 %
Vitamin D 0.6 %
Vitamin E 5.3 %
Calcium 6.9 %
Copper 3.8 %
Folate 14.4 %
Iron 7.6 %
Magnesium 5.8 %
Manganese 20.0 %
Niacin 7.8 %
Pantothenic Acid 1.3 %
Phosphorus 4.5 %
Riboflavin 8.8 %
Selenium 11.7 %
Thiamin 11.6 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lebanese Spinach Pie

View the full Lebanese Spinach Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lebanese Spinach Pie

69 calories of Wheat flour, white, bread, enriched, (0.14 cup)

34 calories of Crisco Pure Vegetable Oil, (0.28 tbsp)

21 calories of Canola Oil, (0.17 tbsp)

7 calories of Spinach, frozen, (0.11 package (10 oz) yields)

2 calories of Milk, 1%, (0.14 fl oz)

2 calories of Onions, raw, (0.03 large)

1 calories of Lemon juice, (0.17 fl oz)

0 calories of Parsley, dried, (0.08 tbsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Water, tap, (0.28 fl oz)


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