Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 331.8 | Total Fat | 7.8 g |
---|---|
Saturated Fat | 2.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 66.7 mg |
Sodium | 786.3 mg |
Potassium | 1,109.5 mg |
Total Carbohydrate | 37.9 g |
Dietary Fiber | 10.1 g |
Sugars | 6.9 g |
Protein | 30.6 g |
Vitamin A | 3.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.4 % |
Vitamin C | 3.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 7.0 % |
Copper | 0.8 % |
Folate | 2.7 % |
Iron | 14.8 % |
Magnesium | 2.3 % |
Manganese | 2.2 % |
Niacin | 2.3 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 2.4 % |
Riboflavin | 1.4 % |
Selenium | 0.3 % |
Thiamin | 1.9 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Taco Soup
View the full Taco Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Taco Soup
142 calories of Jennie-O Lean Ground Turkey, (3.33 oz)
64 calories of Great Value Black Beans, (0.29 cup)
58 calories of Great Value red kidney beans, (0.58 serving)
41 calories of Del Monte Petite diced tomatoes with green chillies, (0.58 cup)
27 calories of Yellow Sweet Corn, Frozen, (0.17 cup kernels)
0 calories of Water, tap, (0.17 cup (8 fl oz))
Calories per serving of Taco Soup
142 calories of Jennie-O Lean Ground Turkey, (3.33 oz)
64 calories of Great Value Black Beans, (0.29 cup)
58 calories of Great Value red kidney beans, (0.58 serving)
41 calories of Del Monte Petite diced tomatoes with green chillies, (0.58 cup)
27 calories of Yellow Sweet Corn, Frozen, (0.17 cup kernels)
0 calories of Water, tap, (0.17 cup (8 fl oz))
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