Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 134.8 | Total Fat | 6.9 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 3.7 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 0.0 mg |
| Sodium | 330.1 mg |
| Potassium | 324.6 mg |
| Total Carbohydrate | 18.9 g |
| Dietary Fiber | 3.2 g |
| Sugars | 12.1 g |
| Protein | 2.1 g |
| Vitamin A | 132.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 7.9 % |
| Vitamin C | 9.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.2 % |
| Calcium | 3.4 % |
| Copper | 9.6 % |
| Folate | 4.7 % |
| Iron | 4.1 % |
| Magnesium | 6.0 % |
| Manganese | 19.8 % |
| Niacin | 4.0 % |
| Pantothenic Acid | 2.2 % |
| Phosphorus | 5.8 % |
| Riboflavin | 3.4 % |
| Selenium | 0.8 % |
| Thiamin | 5.6 % |
| Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Apple Carrot Salad
View the full Apple Carrot Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Apple Carrot Salad
47 calories of Walnuts, (0.06 cup, chopped)
30 calories of Raisins, (0.06 cup, packed)
23 calories of Carrots, raw, (0.50 cup, grated)
16 calories of Apples, fresh with skin, (0.25 cup, quartered or chopped)
16 calories of avocado oil, (0.13 tbsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Salt, (0.13 tsp)
0 calories of Bragg Apple Cider Vinegar, (0.13 tbsp)
Calories per serving of Apple Carrot Salad
47 calories of Walnuts, (0.06 cup, chopped)
30 calories of Raisins, (0.06 cup, packed)
23 calories of Carrots, raw, (0.50 cup, grated)
16 calories of Apples, fresh with skin, (0.25 cup, quartered or chopped)
16 calories of avocado oil, (0.13 tbsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Salt, (0.13 tsp)
0 calories of Bragg Apple Cider Vinegar, (0.13 tbsp)
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