Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 117.4
Total Fat 7.3 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.7 g
Cholesterol 9.6 mg
Sodium 669.0 mg
Potassium 214.7 mg
Total Carbohydrate 10.9 g
Dietary Fiber 1.4 g
Sugars 2.7 g
Protein 3.1 g
Vitamin A 53.5 %
Vitamin B-12 2.3 %
Vitamin B-6 4.8 %
Vitamin C 7.5 %
Vitamin D 4.1 %
Vitamin E 3.7 %
Calcium 6.4 %
Copper 2.0 %
Folate 5.4 %
Iron 2.2 %
Magnesium 2.9 %
Manganese 5.9 %
Niacin 2.7 %
Pantothenic Acid 2.6 %
Phosphorus 6.0 %
Riboflavin 5.5 %
Selenium 3.5 %
Thiamin 4.9 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower soup

View the full Cauliflower soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower soup

35 calories of Olive Oil, (0.29 tbsp)

30 calories of Butter, salted, (0.29 tbsp)

14 calories of Flour, white, (0.03 cup)

12 calories of Milk, nonfat, (0.14 cup)

9 calories of Better than Bouillon Organic Chicken Base, (0.86 tsp)

9 calories of Carrots, raw, (0.29 large (7-1/4" to 8-1/2" long))

8 calories of Onions, raw, (0.14 large)

3 calories of Celery, raw, (0.29 stalk, large (11"-12" long))

1 calories of Garlic, (0.29 clove)


No nutrition or calorie comments found.