Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 244.9
Total Fat 6.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 1.6 g
Cholesterol 172.3 mg
Sodium 865.1 mg
Potassium 406.7 mg
Total Carbohydrate 21.9 g
Dietary Fiber 4.1 g
Sugars 12.1 g
Protein 26.1 g
Vitamin A 18.5 %
Vitamin B-12 21.9 %
Vitamin B-6 6.8 %
Vitamin C 188.6 %
Vitamin D 43.1 %
Vitamin E 6.2 %
Calcium 9.9 %
Copper 15.2 %
Folate 2.8 %
Iron 21.7 %
Magnesium 11.2 %
Manganese 4.1 %
Niacin 14.8 %
Pantothenic Acid 3.7 %
Phosphorus 24.0 %
Riboflavin 3.0 %
Selenium 62.0 %
Thiamin 2.6 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hoisin Shrimp Stir Fry

View the full Hoisin Shrimp Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hoisin Shrimp Stir Fry

120 calories of Shrimp, raw, (4 oz)

50 calories of Hoisin Sauce, (2 tbsp)

30 calories of Sesame Oil, (0.25 tbsp)

13 calories of Baby Corn - 8 oz can, (0.25 serving)

13 calories of Bell Pepper - Orange - 1 large (3 - 3.75 inches), (0.25 serving)

10 calories of Peas, edible-podded, raw (Snowpeas, Sugar snap peas), (0.25 cup)

5 calories of Dynasty Sliced Water Chestnut (1/2 cup drained = 1 serving), (0.25 serving)

3 calories of Broccoli, fresh, (0.13 cup, chopped or diced)

1 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), (0.25 serving)


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