Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 300.3
Total Fat 20.4 g
Saturated Fat 10.4 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 6.4 g
Cholesterol 315.2 mg
Sodium 530.0 mg
Potassium 199.3 mg
Total Carbohydrate 11.9 g
Dietary Fiber 0.6 g
Sugars 2.5 g
Protein 16.8 g
Vitamin A 19.9 %
Vitamin B-12 15.5 %
Vitamin B-6 8.1 %
Vitamin C 1.8 %
Vitamin D 15.0 %
Vitamin E 1.5 %
Calcium 22.0 %
Copper 3.2 %
Folate 15.7 %
Iron 10.9 %
Magnesium 3.1 %
Manganese 5.3 %
Niacin 4.6 %
Pantothenic Acid 2.2 %
Phosphorus 34.9 %
Riboflavin 25.6 %
Selenium 10.0 %
Thiamin 7.1 %
Zinc 11.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herbed scrambled Eggs on Toast with Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herbed scrambled Eggs on Toast with Cheese

108 calories of Egg, fresh, whole, raw, (1.50 large)

79 calories of American Cheese, (1 slice (3/4 oz))

53 calories of White Bread, (1 slice, thin)

51 calories of Butter, unsalted, (0.50 tbsp)

9 calories of Buttermilk, lowfat, (22.50 mL)

0 calories of Fresh Chives, (0.50 tbsp chopped)


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