Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,700.7 | Total Fat | 85.7 g |
|---|---|
| Saturated Fat | 9.3 g |
| Polyunsaturated Fat | 23.5 g |
| Monounsaturated Fat | 46.3 g |
| Cholesterol | 372.0 mg |
| Sodium | 1,124.0 mg |
| Potassium | 1,124.5 mg |
| Total Carbohydrate | 244.9 g |
| Dietary Fiber | 29.0 g |
| Sugars | 51.0 g |
| Protein | 39.6 g |
| Vitamin A | 16.4 % | Vitamin B-12 | 16.0 % |
|---|---|
| Vitamin B-6 | 87.0 % |
| Vitamin C | 41.5 % |
| Vitamin D | 20.0 % |
| Vitamin E | 78.8 % |
| Calcium | 60.1 % |
| Copper | 15.0 % |
| Folate | 24.8 % |
| Iron | 18.8 % |
| Magnesium | 21.0 % |
| Manganese | 21.7 % |
| Niacin | 7.4 % |
| Pantothenic Acid | 7.2 % |
| Phosphorus | 45.7 % |
| Riboflavin | 36.6 % |
| Selenium | 4.4 % |
| Thiamin | 8.0 % |
| Zinc | 11.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Healthy Banana Cake
View the full Healthy Banana Cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Healthy Banana Cake
636 calories of Canola Oil, (0.33 cup)
609 calories of Whole Wheat Flour, (1.50 cup)
243 calories of Banana, fresh, (2 large (8" to 8-7/8" long))
144 calories of Egg, fresh, whole, raw, (2 large)
64 calories of Honey, (1 tbsp)
5 calories of Baking Powder, (2 tsp)
0 calories of Truvia Natural Sweetener, (10 serving)
0 calories of Water, tap, (0.50 cup (8 fl oz))
Calories per serving of Healthy Banana Cake
636 calories of Canola Oil, (0.33 cup)
609 calories of Whole Wheat Flour, (1.50 cup)
243 calories of Banana, fresh, (2 large (8" to 8-7/8" long))
144 calories of Egg, fresh, whole, raw, (2 large)
64 calories of Honey, (1 tbsp)
5 calories of Baking Powder, (2 tsp)
0 calories of Truvia Natural Sweetener, (10 serving)
0 calories of Water, tap, (0.50 cup (8 fl oz))
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