Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 234.7
Total Fat 2.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.9 g
Cholesterol 13.5 mg
Sodium 367.4 mg
Potassium 550.2 mg
Total Carbohydrate 38.1 g
Dietary Fiber 6.7 g
Sugars 1.4 g
Protein 14.7 g
Vitamin A 9.4 %
Vitamin B-12 1.5 %
Vitamin B-6 6.9 %
Vitamin C 24.4 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 9.4 %
Copper 13.8 %
Folate 26.0 %
Iron 24.0 %
Magnesium 15.2 %
Manganese 29.3 %
Niacin 9.0 %
Pantothenic Acid 3.7 %
Phosphorus 12.8 %
Riboflavin 8.0 %
Selenium 5.7 %
Thiamin 17.8 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and White Bean Soup

View the full Chicken and White Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and White Bean Soup

124 calories of Beans, white, (106.30 grams)

51 calories of Orzo Pasta, (0.08 cup)

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

12 calories of Chicken Thigh, (0.25 unit (yield from 1 lb ready-to-cook chicken))

10 calories of Fresh Tomato - Chopped (180g), (0.25 cup)

8 calories of 1 cup onion chopped, (0.13 serving)

3 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.50 serving)

1 calories of Oregano, ground, (0.25 tsp)

1 calories of Garlic, (0.25 clove)

1 calories of Heinz White Wine Vinegar, (1 tsp)

1 calories of Parsley, (0.50 tbsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Water, tap, (0.50 cup (8 fl oz))

0 calories of Salt, (0.25 dash)


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