Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,285.9 | Total Fat | 104.6 g |
|---|---|
| Saturated Fat | 18.0 g |
| Polyunsaturated Fat | 16.1 g |
| Monounsaturated Fat | 60.6 g |
| Cholesterol | 26.8 mg |
| Sodium | 200.4 mg |
| Potassium | 284.7 mg |
| Total Carbohydrate | 73.8 g |
| Dietary Fiber | 8.0 g |
| Sugars | 2.6 g |
| Protein | 20.2 g |
| Vitamin A | 30.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.9 % |
| Vitamin C | 7.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 51.5 % |
| Calcium | 36.4 % |
| Copper | 22.4 % |
| Folate | 6.4 % |
| Iron | 14.7 % |
| Magnesium | 22.9 % |
| Manganese | 142.9 % |
| Niacin | 7.4 % |
| Pantothenic Acid | 1.5 % |
| Phosphorus | 18.1 % |
| Riboflavin | 4.9 % |
| Selenium | 0.4 % |
| Thiamin | 7.3 % |
| Zinc | 13.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in pasta quinoa and pesto sauce
View the full pasta quinoa and pesto sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of pasta quinoa and pesto sauce
663 calories of Olive Oil, (75 grams)
308 calories of Acient harvest Quinoa Pasta, (1.50 serving)
191 calories of Pine Nuts, (1 oz)
118 calories of Cheese, Parmigiano Reggiano, 1 oz, 28g, (30 gram(s))
7 calories of Basil, (25 grams)
0 calories of 1 Cup Warm Water, (0.25 serving)
Calories per serving of pasta quinoa and pesto sauce
663 calories of Olive Oil, (75 grams)
308 calories of Acient harvest Quinoa Pasta, (1.50 serving)
191 calories of Pine Nuts, (1 oz)
118 calories of Cheese, Parmigiano Reggiano, 1 oz, 28g, (30 gram(s))
7 calories of Basil, (25 grams)
0 calories of 1 Cup Warm Water, (0.25 serving)
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