Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 80.9
Total Fat 4.6 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.2 g
Cholesterol 32.0 mg
Sodium 100.1 mg
Potassium 128.8 mg
Total Carbohydrate 4.1 g
Dietary Fiber 0.1 g
Sugars 2.1 g
Protein 5.7 g
Vitamin A 4.0 %
Vitamin B-12 27.0 %
Vitamin B-6 2.6 %
Vitamin C 1.1 %
Vitamin D 6.0 %
Vitamin E 1.4 %
Calcium 7.0 %
Copper 6.7 %
Folate 4.3 %
Iron 1.8 %
Magnesium 2.9 %
Manganese 2.9 %
Niacin 4.2 %
Pantothenic Acid 2.5 %
Phosphorus 8.3 %
Riboflavin 5.9 %
Selenium 14.6 %
Thiamin 3.3 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mom's crab cakes

View the full Mom's crab cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mom's crab cakes

34 calories of Butter, salted, (0.33 tbsp)

20 calories of Blue Crab, (0.17 cup, flaked and pieces)

17 calories of Milk, 1%, (0.17 cup)

9 calories of Flour, white, (0.02 cup)


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