Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 467.6
Total Fat 36.6 g
Saturated Fat 4.8 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 23.8 g
Cholesterol 36.2 mg
Sodium 471.0 mg
Potassium 677.7 mg
Total Carbohydrate 21.8 g
Dietary Fiber 9.7 g
Sugars 1.7 g
Protein 18.9 g
Vitamin A 181.1 %
Vitamin B-12 3.2 %
Vitamin B-6 27.1 %
Vitamin C 90.0 %
Vitamin D 0.0 %
Vitamin E 10.5 %
Calcium 13.1 %
Copper 9.3 %
Folate 18.6 %
Iron 40.0 %
Magnesium 11.2 %
Manganese 9.7 %
Niacin 28.2 %
Pantothenic Acid 15.5 %
Phosphorus 18.4 %
Riboflavin 15.2 %
Selenium 24.5 %
Thiamin 9.0 %
Zinc 13.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roast Turkey Breast and Avocado Cream on a Bed of Greens


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roast Turkey Breast and Avocado Cream on a Bed of Greens

180 calories of Extra Virgin Olive Oil, (1.50 tbsp)

125 calories of Avocado - 1 whole, (75 gram(s))

84 calories of Turkey (light meat), (0.38 cup, chopped or diced)

25 calories of Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives, (1 serving)

23 calories of Earthbound Farms Organic mixed baby green salad, (3 cup)

15 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.25 cup)

9 calories of Cucumber (peeled), (0.50 small (6-3/8" long))

6 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.50 serving)

2 calories of Garlic, (0.50 clove)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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