Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,115.0
Total Fat 63.6 g
Saturated Fat 8.7 g
Polyunsaturated Fat 6.6 g
Monounsaturated Fat 42.8 g
Cholesterol 99.1 mg
Sodium 7,274.4 mg
Potassium 2,165.9 mg
Total Carbohydrate 95.9 g
Dietary Fiber 9.1 g
Sugars 28.5 g
Protein 48.6 g
Vitamin A 156.0 %
Vitamin B-12 0.0 %
Vitamin B-6 48.7 %
Vitamin C 702.6 %
Vitamin D 0.0 %
Vitamin E 41.2 %
Calcium 12.5 %
Copper 23.8 %
Folate 25.5 %
Iron 28.8 %
Magnesium 23.0 %
Manganese 58.2 %
Niacin 20.3 %
Pantothenic Acid 10.6 %
Phosphorus 18.4 %
Riboflavin 17.4 %
Selenium 4.7 %
Thiamin 34.6 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Joni Ooi

View the full Joni Ooi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Joni Ooi

477 calories of Olive Oil, (12 1tsp)

190 calories of baked cod 4 oz, (1 serving)

114 calories of Apple juice, unsweetened, (1 cup)

110 calories of Orange Juice, (1 cup)

100 calories of French Fries (french fried potatoes), (10 strips)

34 calories of Pepper, red or cayenne, (6 tsp)

19 calories of Bell peppers (Green, Red, Yellow, Orange), (0.50 cup)

18 calories of Hot Chili Peppers, (1 pepper)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

9 calories of Garlic, (2 clove)

7 calories of Pepper, white, (1 tsp)

4 calories of Red Ripe Tomatoes, (1 slice, medium (1/4" thick))

1 calories of Parsley, (1 tbsp)

1 calories of Thyme, fresh, (1 tsp)

0 calories of Salt, (1 tbsp)

0 calories of (C) Vinegar, Red Wine (Gr Value), (12 tbsp)


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