Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 965.9
Total Fat 17.5 g
Saturated Fat 1.7 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 8.4 g
Cholesterol 0.0 mg
Sodium 1,747.6 mg
Potassium 0.0 mg
Total Carbohydrate 190.0 g
Dietary Fiber 25.5 g
Sugars 36.0 g
Protein 28.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 14.2 %
Calcium 0.4 %
Copper 0.6 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.4 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Low Fat Challah

View the full Whole Wheat Low Fat Challah Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Low Fat Challah

711 calories of Whole Wheat Flour, (1.75 cup)

135 calories of Light Brown Sugar, (9 tsp)

116 calories of Canola Oil, (0.06 cup)

0 calories of Active Dry Yeast, (0.50 tbsp)

0 calories of Table Salt, (0.25 tbsp)

0 calories of Water, tap, (0.75 cup (8 fl oz))


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