Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 118.8
Total Fat 3.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 1.7 mg
Sodium 303.2 mg
Potassium 475.5 mg
Total Carbohydrate 21.3 g
Dietary Fiber 3.7 g
Sugars 14.9 g
Protein 1.8 g
Vitamin A 180.7 %
Vitamin B-12 0.2 %
Vitamin B-6 6.1 %
Vitamin C 26.5 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 5.1 %
Copper 3.0 %
Folate 3.7 %
Iron 3.6 %
Magnesium 2.8 %
Manganese 6.8 %
Niacin 4.0 %
Pantothenic Acid 2.3 %
Phosphorus 3.4 %
Riboflavin 3.2 %
Selenium 0.4 %
Thiamin 4.0 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot and Radish Slaw

View the full Carrot and Radish Slaw Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot and Radish Slaw

31 calories of Carrots, raw, (75 grams)

30 calories of Mayonnaise, regular (mayo), (0.33 tbsp)

21 calories of Honey, (0.33 tbsp)

20 calories of Raisins, (0.04 cup, packed)

12 calories of Radish, Fresh, (2.67 oz)

5 calories of Fage - 0%, plain (8oz), (0.33 oz)

0 calories of Salt, (0.08 tsp)


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