Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
| Calories | 130.9 | Total Fat | 3.1 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 1.5 g |
| Cholesterol | 15.2 mg |
| Sodium | 343.3 mg |
| Potassium | 14.0 mg |
| Total Carbohydrate | 23.0 g |
| Dietary Fiber | 2.3 g |
| Sugars | 3.6 g |
| Protein | 3.7 g |
| Vitamin A | 1.2 % | Vitamin B-12 | 2.0 % |
|---|---|
| Vitamin B-6 | 2.9 % |
| Vitamin C | 0.0 % |
| Vitamin D | 1.5 % |
| Vitamin E | 3.0 % |
| Calcium | 0.4 % |
| Copper | 0.7 % |
| Folate | 4.5 % |
| Iron | 2.6 % |
| Magnesium | 0.6 % |
| Manganese | 3.1 % |
| Niacin | 2.6 % |
| Pantothenic Acid | 0.8 % |
| Phosphorus | 1.6 % |
| Riboflavin | 3.7 % |
| Selenium | 5.9 % |
| Thiamin | 4.8 % |
| Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Julie's Bread Machine Challah
View the full Julie's Bread Machine Challah Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Julie's Bread Machine Challah
57 calories of Whole Wheat Flour, (0.14 cup)
32 calories of Flour, white, (0.07 cup)
17 calories of Canola Oil, (0.14 tbsp)
15 calories of Granulated Sugar, (0.02 cup)
5 calories of Egg, fresh, whole, raw, (0.07 large)
4 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.07 serving)
0 calories of Water, tap, (0.07 cup (8 fl oz))
0 calories of Salt, (0.14 tsp)
Calories per serving of Julie's Bread Machine Challah
57 calories of Whole Wheat Flour, (0.14 cup)
32 calories of Flour, white, (0.07 cup)
17 calories of Canola Oil, (0.14 tbsp)
15 calories of Granulated Sugar, (0.02 cup)
5 calories of Egg, fresh, whole, raw, (0.07 large)
4 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.07 serving)
0 calories of Water, tap, (0.07 cup (8 fl oz))
0 calories of Salt, (0.14 tsp)
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