Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 200.0
Total Fat 17.8 g
Saturated Fat 4.2 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 7.4 g
Cholesterol 60.4 mg
Sodium 138.3 mg
Potassium 105.0 mg
Total Carbohydrate 42.7 g
Dietary Fiber 4.9 g
Sugars 3.0 g
Protein 4.6 g
Vitamin A 147.4 %
Vitamin B-12 2.3 %
Vitamin B-6 2.8 %
Vitamin C 1.6 %
Vitamin D 5.9 %
Vitamin E 11.2 %
Calcium 6.4 %
Copper 7.6 %
Folate 2.3 %
Iron 7.4 %
Magnesium 4.7 %
Manganese 33.6 %
Niacin 0.8 %
Pantothenic Acid 1.3 %
Phosphorus 6.6 %
Riboflavin 5.6 %
Selenium 0.9 %
Thiamin 5.2 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Carb Gluten-Free Pumpkin Pie

View the full Low-Carb Gluten-Free Pumpkin Pie Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Carb Gluten-Free Pumpkin Pie

74 calories of Pecans, (0.09 cup, chopped)

33 calories of Heavy Whipping Cream, (0.04 cup, fluid (yields 2 cups whipped))

25 calories of Earth Balance Natural Buttery Spread, (0.25 tbsp)

18 calories of Libby's 100% pure canned pumpkin, (0.23 cup)

18 calories of 1 large egg (per the egg board) 50g, (0.25 serving)

15 calories of Flax Seed, Hodgson Milled Flax Seed, (0.50 tbsp)

3 calories of Almond Breeze - Almond Milk Unsweetened Vanilla, (0.08 serving)

2 calories of Molasses, (0.04 tbsp)

2 calories of Vanilla Extract, (0.13 tsp)

2 calories of Nutmeg, ground, (0.13 tsp)

2 calories of Cinnamon, ground, (0.25 tsp)

0 calories of Cloves, ground, (0.03 tsp)

0 calories of Ginger, ground, (0.03 tsp)

0 calories of Sweetener, Swerve, Confectioners Powder 1sp serving size, (0.75 tsp)

0 calories of Sweetener, Swerve, Confectioners Powder 1sp serving size, (6 tsp)

0 calories of Salt, (0.03 tsp)


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