Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 207.7
Total Fat 9.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.3 g
Cholesterol 10.0 mg
Sodium 773.4 mg
Potassium 1,390.1 mg
Total Carbohydrate 22.3 g
Dietary Fiber 7.3 g
Sugars 4.9 g
Protein 8.1 g
Vitamin A 274.4 %
Vitamin B-12 2.1 %
Vitamin B-6 12.3 %
Vitamin C 71.1 %
Vitamin D 0.0 %
Vitamin E 25.0 %
Calcium 19.8 %
Copper 22.4 %
Folate 7.3 %
Iron 33.5 %
Magnesium 49.0 %
Manganese 52.2 %
Niacin 11.3 %
Pantothenic Acid 4.3 %
Phosphorus 12.7 %
Riboflavin 13.3 %
Selenium 5.3 %
Thiamin 6.3 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black-Eyed Peas and Greens

View the full Black-Eyed Peas and Greens Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black-Eyed Peas and Greens

60 calories of Olive Oil, (0.50 tbsp)

44 calories of Swiss Chard, (1.25 cup, chopped)

40 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, without salt, (0.25 Cup)

28 calories of Ekrich Turkey Smoked Sausage, (0.50 oz)

20 calories of White Wine, (1 fl oz)

14 calories of Onions, raw, (0.25 large)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))


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