Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 190.9
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 452.5 mg
Potassium 847.6 mg
Total Carbohydrate 38.2 g
Dietary Fiber 10.5 g
Sugars 5.4 g
Protein 10.8 g
Vitamin A 12.9 %
Vitamin B-12 0.0 %
Vitamin B-6 10.8 %
Vitamin C 31.0 %
Vitamin D 0.0 %
Vitamin E 8.3 %
Calcium 6.1 %
Copper 18.7 %
Folate 39.9 %
Iron 22.4 %
Magnesium 22.9 %
Manganese 31.8 %
Niacin 11.8 %
Pantothenic Acid 6.4 %
Phosphorus 19.2 %
Riboflavin 9.6 %
Selenium 4.7 %
Thiamin 18.4 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Corn Salsa

View the full Black Bean and Corn Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Corn Salsa

114 calories of Beans, black, (0.50 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

28 calories of Tomato Paste, (0.13 cup)

8 calories of Canned Tomatoes, (0.25 can)

2 calories of Lime Juice, (0.25 lime yields)

2 calories of Cumin seed, (0.25 tsp)

2 calories of Onions, raw, (0.50 tbsp chopped)

1 calories of Garlic, (0.25 clove)

0 calories of Pepper, black, (0.25 dash)

0 calories of Cilantro, raw, (0.25 tbsp)

0 calories of Salt, (0.25 dash)


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