Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 235.8
Total Fat 8.1 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 52.8 mg
Sodium 621.6 mg
Potassium 132.7 mg
Total Carbohydrate 24.3 g
Dietary Fiber 3.3 g
Sugars 4.4 g
Protein 16.6 g
Vitamin A 61.1 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 174.5 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 10.3 %
Copper 1.8 %
Folate 3.1 %
Iron 11.2 %
Magnesium 1.4 %
Manganese 3.4 %
Niacin 1.3 %
Pantothenic Acid 0.5 %
Phosphorus 4.5 %
Riboflavin 8.1 %
Selenium 0.3 %
Thiamin 2.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Pepper Turkey

View the full Red Pepper Turkey Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Pepper Turkey

92 calories of Turkey, Ground turkey, 93% lean, (2.29 oz)

46 calories of Brown rice (1 cup cooked), (0.21 serving)

31 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.07 cup)

28 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.04 cup)

25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)

13 calories of Peppers, sweet, red, fresh, (0.29 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

4 calories of Onions, raw, (0.07 large)


No nutrition or calorie comments found.