Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 155.7
Total Fat 6.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 2.9 g
Cholesterol 0.3 mg
Sodium 148.6 mg
Potassium 103.6 mg
Total Carbohydrate 21.6 g
Dietary Fiber 3.0 g
Sugars 8.5 g
Protein 4.3 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 4.6 %
Vitamin C 1.0 %
Vitamin D 1.5 %
Vitamin E 5.7 %
Calcium 7.6 %
Copper 3.5 %
Folate 8.4 %
Iron 6.9 %
Magnesium 5.4 %
Manganese 42.2 %
Niacin 5.8 %
Pantothenic Acid 2.0 %
Phosphorus 8.1 %
Riboflavin 5.2 %
Selenium 11.4 %
Thiamin 11.8 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maige's Blueberry Flax Muffins

View the full Maige's Blueberry Flax Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maige's Blueberry Flax Muffins

39 calories of Canola Oil, (0.02 cup)

36 calories of Flour, white, (0.08 cup)

23 calories of Granulated Sugar, (0.03 cup)

17 calories of Wheat germ, crude, (0.04 cup)

15 calories of *Flax Seed, (0.33 tbsp)

10 calories of Blueberries, frozen (unsweetened), (0.13 cup, unthawed)

5 calories of Skim Milk, (0.06 cup)

3 calories of Egg white, fresh, (0.17 large)

3 calories of Wheat bran, crude, (0.02 cup)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.02 tsp)


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