Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 149.2
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1,573.2 mg
Potassium 981.0 mg
Total Carbohydrate 26.7 g
Dietary Fiber 8.3 g
Sugars 4.2 g
Protein 13.4 g
Vitamin A 63.0 %
Vitamin B-12 0.0 %
Vitamin B-6 28.6 %
Vitamin C 340.9 %
Vitamin D 0.0 %
Vitamin E 16.8 %
Calcium 12.6 %
Copper 9.4 %
Folate 40.8 %
Iron 14.2 %
Magnesium 17.7 %
Manganese 29.7 %
Niacin 10.2 %
Pantothenic Acid 12.9 %
Phosphorus 17.4 %
Riboflavin 15.5 %
Selenium 9.0 %
Thiamin 13.6 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli and Potato Soup, 16 oz. Serving


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli and Potato Soup, 16 oz. Serving

49 calories of Potato, raw, (0.33 medium (2-1/4" to 3-1/4" dia.))

30 calories of Swanson Natural Goodness Chicken Broth, (2 cup)

29 calories of Broccoli, fresh, (0.17 bunch)

29 calories of Broccoli, fresh, (0.17 bunch)

9 calories of Onion, sweet, raw, (1 oz)

3 calories of Spice, Rosemary (dried), (0.25 tbsp)

2 calories of Chicken Boullion Cubes *Herbox*, 1 cube = 1 serving, (0.33 serving)


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