Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 277.3
Total Fat 12.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 6.6 g
Cholesterol 86.5 mg
Sodium 90.0 mg
Potassium 782.4 mg
Total Carbohydrate 17.0 g
Dietary Fiber 4.1 g
Sugars 0.9 g
Protein 27.8 g
Vitamin A 14.6 %
Vitamin B-12 3.9 %
Vitamin B-6 11.3 %
Vitamin C 24.9 %
Vitamin D 3.0 %
Vitamin E 7.1 %
Calcium 4.1 %
Copper 7.9 %
Folate 12.6 %
Iron 9.4 %
Magnesium 8.9 %
Manganese 12.5 %
Niacin 7.8 %
Pantothenic Acid 7.6 %
Phosphorus 9.4 %
Riboflavin 9.4 %
Selenium 3.5 %
Thiamin 8.3 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cornmeal Crusted Tilapia with Fresh Tomato-Avocado Salsa


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cornmeal Crusted Tilapia with Fresh Tomato-Avocado Salsa

110 calories of Tilapia filet, raw, (4 oz)

49 calories of Avocados, California (Haas), (0.17 fruit without skin and seeds)

39 calories of Olive Oil, (0.33 tbsp)

35 calories of Yellow Cornmeal, (0.08 cup)

19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))

12 calories of Egg, fresh, whole, raw, (0.17 large)

4 calories of Milk, 1%, (0.33 fl oz)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

2 calories of Pepper, black, (0.33 tsp)

2 calories of Lime Juice, (0.17 lime yields)

0 calories of Jalapeno Peppers, (0.08 pepper)

0 calories of Cilantro, raw, (0.83 tbsp)


No nutrition or calorie comments found.