Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 72.1
Total Fat 4.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.9 g
Cholesterol 155.0 mg
Sodium 78.0 mg
Potassium 195.8 mg
Total Carbohydrate 1.6 g
Dietary Fiber 0.6 g
Sugars 0.3 g
Protein 6.0 g
Vitamin A 49.4 %
Vitamin B-12 6.7 %
Vitamin B-6 6.0 %
Vitamin C 11.6 %
Vitamin D 8.3 %
Vitamin E 2.2 %
Calcium 4.1 %
Copper 1.7 %
Folate 16.6 %
Iron 7.0 %
Magnesium 4.8 %
Manganese 11.1 %
Niacin 0.9 %
Pantothenic Acid 0.2 %
Phosphorus 9.6 %
Riboflavin 11.0 %
Selenium 0.4 %
Thiamin 1.3 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spinach egg cups

View the full spinach egg cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spinach egg cups

60 calories of Egg, fresh, whole, raw, (0.83 large)

5 calories of Spinach, fresh, (0.08 package (10 oz))

5 calories of Extra Virgin Olive Oil, (0.04 tbsp)

1 calories of Onions, raw, (0.02 cup, chopped)

0 calories of Garlic, (0.08 clove)


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