Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 249.3
Total Fat 8.9 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.9 g
Cholesterol 59.3 mg
Sodium 416.6 mg
Potassium 755.1 mg
Total Carbohydrate 14.7 g
Dietary Fiber 3.9 g
Sugars 7.1 g
Protein 26.4 g
Vitamin A 13.3 %
Vitamin B-12 49.4 %
Vitamin B-6 31.0 %
Vitamin C 33.3 %
Vitamin D 4.4 %
Vitamin E 1.2 %
Calcium 6.8 %
Copper 9.6 %
Folate 5.8 %
Iron 24.1 %
Magnesium 8.4 %
Manganese 4.9 %
Niacin 27.6 %
Pantothenic Acid 7.8 %
Phosphorus 26.5 %
Riboflavin 17.8 %
Selenium 34.3 %
Thiamin 9.9 %
Zinc 21.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Swiss Steak

View the full Swiss Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Swiss Steak

137 calories of Beef, round steak, (3.67 oz)

47 calories of Great Value Italian Stewed Tomatoes with Basil, Garlic, and Oregano, (0.67 cup)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

20 calories of Onions, raw, (0.33 cup, chopped)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)


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