Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 28.9
Total Fat 0.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 10.8 mg
Sodium 220.5 mg
Potassium 6.1 mg
Total Carbohydrate 1.3 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 4.2 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.7 %
Vitamin C 0.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.3 %
Copper 0.2 %
Folate 0.0 %
Iron 0.2 %
Magnesium 0.9 %
Manganese 0.2 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.2 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai chix, beef, pork, shrimp or fish balls

View the full Thai chix, beef, pork, shrimp or fish balls Recipe & Instructions
Submitted by: DONN1ZYF

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai chix, beef, pork, shrimp or fish balls

18 calories of Tyson boneless, skinless chicken breast, (0.67 oz)

5 calories of Corn Starch, (0.01 cup)

1 calories of Garlic Raw tbl, (0.11 tbsp)

0 calories of 1 Tbs. chpped fresh mint, (0.06 serving)

0 calories of Shallots, (0.03 tbsp chopped)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Green Onion, Raw (1 stalk/onion), (0.03 serving)

0 calories of Water, tap, (0.01 cup (8 fl oz))

0 calories of Cilantro, raw, (0.08 tbsp)

0 calories of Morton Coarse Kosher Salt, (0.11 tsp)


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