Nutrition Facts
Servings Per Recipe: 41
Serving Size: 1 serving
Amount Per Serving
| Calories | 56.3 | Total Fat | 2.0 g |
|---|---|
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 20.0 mg |
| Sodium | 77.9 mg |
| Potassium | 124.3 mg |
| Total Carbohydrate | 6.8 g |
| Dietary Fiber | 1.1 g |
| Sugars | 3.4 g |
| Protein | 3.7 g |
| Vitamin A | 1.0 % | Vitamin B-12 | 0.8 % |
|---|---|
| Vitamin B-6 | 7.9 % |
| Vitamin C | 3.9 % |
| Vitamin D | 1.0 % |
| Vitamin E | 0.4 % |
| Calcium | 0.4 % |
| Copper | 1.4 % |
| Folate | 1.8 % |
| Iron | 0.8 % |
| Magnesium | 1.9 % |
| Manganese | 2.0 % |
| Niacin | 0.7 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 1.5 % |
| Riboflavin | 2.5 % |
| Selenium | 0.4 % |
| Thiamin | 0.7 % |
| Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Banana Chocolate Protein Muffins
View the full Banana Chocolate Protein Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Banana Chocolate Protein Muffins
23 calories of Banana, fresh, (0.22 medium (7" to 7-7/8" long))
13 calories of Bob's Red Mill Finely Ground Almond Meal/Flour, (0.02 cup)
8 calories of Dymatize Nutrition ISO 100 Hydrolyzed Whey Isolate, (2.27 gram(s))
7 calories of Egg, fresh, whole, raw, (0.10 large)
2 calories of Designer Whey Gourmet Chocolate Protein Powder, (0.02 serving)
0 calories of Baking Soda, (0.05 tsp)
Calories per serving of Banana Chocolate Protein Muffins
23 calories of Banana, fresh, (0.22 medium (7" to 7-7/8" long))
13 calories of Bob's Red Mill Finely Ground Almond Meal/Flour, (0.02 cup)
8 calories of Dymatize Nutrition ISO 100 Hydrolyzed Whey Isolate, (2.27 gram(s))
7 calories of Egg, fresh, whole, raw, (0.10 large)
2 calories of Designer Whey Gourmet Chocolate Protein Powder, (0.02 serving)
0 calories of Baking Soda, (0.05 tsp)
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