Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 204.0
Total Fat 6.5 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 38.5 mg
Sodium 221.0 mg
Potassium 111.3 mg
Total Carbohydrate 34.3 g
Dietary Fiber 0.9 g
Sugars 17.2 g
Protein 3.1 g
Vitamin A 1.9 %
Vitamin B-12 1.7 %
Vitamin B-6 6.6 %
Vitamin C 3.0 %
Vitamin D 1.1 %
Vitamin E 4.3 %
Calcium 1.3 %
Copper 2.3 %
Folate 9.4 %
Iron 5.2 %
Magnesium 2.6 %
Manganese 7.1 %
Niacin 5.3 %
Pantothenic Acid 2.5 %
Phosphorus 4.1 %
Riboflavin 9.0 %
Selenium 12.2 %
Thiamin 9.5 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana bread with sour cream

View the full Banana bread with sour cream Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana bread with sour cream

61 calories of Granulated Sugar, (0.08 cup)

59 calories of Flour, white, (0.13 cup)

40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)

16 calories of Banana, fresh, (0.08 cup, mashed)

12 calories of Egg, fresh, whole, raw, (0.17 large)

7 calories of Sour Cream, reduced fat, (0.02 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.04 tsp)


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