Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 130.1
Total Fat 7.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.1 g
Cholesterol 110.5 mg
Sodium 128.7 mg
Potassium 195.3 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.9 g
Sugars 1.2 g
Protein 12.3 g
Vitamin A 4.7 %
Vitamin B-12 14.1 %
Vitamin B-6 6.2 %
Vitamin C 15.4 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 3.6 %
Copper 7.9 %
Folate 3.2 %
Iron 11.0 %
Magnesium 6.6 %
Manganese 3.2 %
Niacin 8.0 %
Pantothenic Acid 3.2 %
Phosphorus 8.9 %
Riboflavin 2.1 %
Selenium 32.3 %
Thiamin 3.0 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low carb shrimp salad

View the full Low carb shrimp salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low carb shrimp salad

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

56 calories of Shrimp, cooked, (2 oz)

5 calories of Limes, (0.25 fruit (2" dia))

3 calories of Onion, sweet, raw, (0.38 oz)

3 calories of Cucumber (peeled), (0.13 medium)

2 calories of Red Ripe Tomatoes, (0.50 slice, medium (1/4" thick))

1 calories of Jalapeno Peppers, (0.13 pepper)

0 calories of Cilantro, raw, (0.50 tbsp)


No nutrition or calorie comments found.