Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 114.7
Total Fat 8.0 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.3 g
Cholesterol 21.5 mg
Sodium 379.0 mg
Potassium 44.8 mg
Total Carbohydrate 9.4 g
Dietary Fiber 0.3 g
Sugars 1.0 g
Protein 1.8 g
Vitamin A 5.9 %
Vitamin B-12 1.0 %
Vitamin B-6 0.6 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 11.8 %
Copper 1.0 %
Folate 5.1 %
Iron 3.8 %
Magnesium 1.3 %
Manganese 3.6 %
Niacin 3.2 %
Pantothenic Acid 1.1 %
Phosphorus 6.5 %
Riboflavin 5.1 %
Selenium 5.8 %
Thiamin 5.9 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Biscuit - buttermilk homemade (1)

View the full Biscuit - buttermilk homemade (1) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Biscuit - buttermilk homemade (1)

65 calories of Butter, unsalted, (0.04 cup)

36 calories of Flour, white, (0.08 cup)

8 calories of Buttermilk, lowfat, (0.08 cup)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Salt, (0.08 tsp)


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