Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 128.7
Total Fat 4.4 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 12.1 mg
Sodium 151.2 mg
Potassium 41.9 mg
Total Carbohydrate 19.1 g
Dietary Fiber 0.7 g
Sugars 5.4 g
Protein 3.3 g
Vitamin A 3.3 %
Vitamin B-12 0.1 %
Vitamin B-6 0.4 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 4.7 %
Copper 0.7 %
Folate 0.7 %
Iron 3.0 %
Magnesium 0.6 %
Manganese 3.2 %
Niacin 3.3 %
Pantothenic Acid 0.5 %
Phosphorus 2.3 %
Riboflavin 2.4 %
Selenium 3.9 %
Thiamin 4.1 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Yogurt Blueberry Scones

View the full Greek Yogurt Blueberry Scones Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Yogurt Blueberry Scones

39 calories of Butter, unsalted, (0.38 tbsp)

32 calories of Flour - Gold medal all purpose flour, (0.08 cup)

27 calories of Wheat flour, white, all-purpose, unenriched, (0.06 cup)

17 calories of Domino Light Brown Sugar, (1.13 tsp)

6 calories of Nonfat Plain Greek Yogurt (Kirkland), (0.04 cup)

3 calories of Blueberries, frozen (unsweetened), (0.04 cup, unthawed)

2 calories of Egg white, large, (0.13 serving)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Baking Soda, (0.06 tsp)


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