Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 228.1
Total Fat 19.3 g
Saturated Fat 2.6 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 12.6 g
Cholesterol 0.0 mg
Sodium 28.6 mg
Potassium 452.0 mg
Total Carbohydrate 15.4 g
Dietary Fiber 7.1 g
Sugars 2.4 g
Protein 4.2 g
Vitamin A 15.8 %
Vitamin B-12 0.0 %
Vitamin B-6 8.9 %
Vitamin C 140.6 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 8.3 %
Copper 2.8 %
Folate 17.3 %
Iron 8.2 %
Magnesium 6.9 %
Manganese 16.2 %
Niacin 2.6 %
Pantothenic Acid 2.2 %
Phosphorus 4.4 %
Riboflavin 3.9 %
Selenium 2.4 %
Thiamin 5.6 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage rice

View the full Cabbage rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage rice

150 calories of Extra Virgin Olive Oil, (1.25 tbsp)

38 calories of Cabbage, fresh, (150 grams)

26 calories of Mixed Vegetables - farm foods, (50 gram)

5 calories of Curry powder, (0.25 tbsp)

5 calories of Onions, raw, (12.50 grams)

5 calories of bell pepper, red, sweet, raw, (18.50 gram(s))


No nutrition or calorie comments found.