Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 96.4
Total Fat 6.3 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.9 g
Cholesterol 55.1 mg
Sodium 46.9 mg
Potassium 21.5 mg
Total Carbohydrate 7.8 g
Dietary Fiber 0.2 g
Sugars 0.1 g
Protein 2.0 g
Vitamin A 5.2 %
Vitamin B-12 1.9 %
Vitamin B-6 2.2 %
Vitamin C 0.0 %
Vitamin D 2.2 %
Vitamin E 0.5 %
Calcium 2.2 %
Copper 0.5 %
Folate 1.4 %
Iron 1.2 %
Magnesium 0.6 %
Manganese 3.6 %
Niacin 0.8 %
Pantothenic Acid 0.6 %
Phosphorus 3.5 %
Riboflavin 2.4 %
Selenium 1.4 %
Thiamin 0.5 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Cream Puffs

View the full Gluten Free Cream Puffs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Cream Puffs

49 calories of Butter, unsalted, (0.03 cup)

23 calories of Rice flour, white, (0.04 cup)

16 calories of Egg, fresh, whole, raw, (0.22 large)

14 calories of Bob's Red Mill Sweet White Rice Flour, (0.02 cup)

0 calories of Xantham Gum, (0.03 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))

0 calories of Diamond Crystal - Kosher Salt, (0 tsp)


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