Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 401.1
Total Fat 16.1 g
Saturated Fat 6.5 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 5.8 g
Cholesterol 78.9 mg
Sodium 417.6 mg
Potassium 1,464.1 mg
Total Carbohydrate 33.4 g
Dietary Fiber 4.6 g
Sugars 6.4 g
Protein 29.0 g
Vitamin A 0.7 %
Vitamin B-12 9.8 %
Vitamin B-6 47.4 %
Vitamin C 48.4 %
Vitamin D 9.3 %
Vitamin E 2.1 %
Calcium 13.1 %
Copper 14.0 %
Folate 9.6 %
Iron 12.1 %
Magnesium 14.9 %
Manganese 13.5 %
Niacin 37.7 %
Pantothenic Acid 15.0 %
Phosphorus 39.2 %
Riboflavin 30.2 %
Selenium 52.4 %
Thiamin 69.6 %
Zinc 15.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Chop and Potato Casserole

View the full Pork Chop and Potato Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Chop and Potato Casserole

210 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.25 lb)

92 calories of Potato, raw, (134 grams)

43 calories of Healthy Request Cream of Mushroom Soup, (0.31 cup)

40 calories of Carnation Evaporated Milk Vitamin D added (canned milk), (2 tbsp)

7 calories of Onions, raw, (0.25 small)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Rosemary, dried, (0.13 tsp)

0 calories of Sage, ground, (0.13 tsp)

0 calories of Parsley, dried, (0.25 tsp)


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