Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories | 5.2 | Total Fat | 0.0 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 303.6 mg |
Potassium | 17.5 mg |
Total Carbohydrate | 0.9 g |
Dietary Fiber | 0.1 g |
Sugars | 0.0 g |
Protein | 0.5 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.9 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.2 % |
Copper | 0.6 % |
Folate | 0.4 % |
Iron | 1.0 % |
Magnesium | 0.8 % |
Manganese | 2.1 % |
Niacin | 1.5 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 1.0 % |
Riboflavin | 0.7 % |
Selenium | 0.1 % |
Thiamin | 0.3 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Asian Salad Dressing
View the full Asian Salad Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Asian Salad Dressing
5 calories of Soy sauce (shoyu), low sodium, (0.04 cup)
0 calories of Garlic, (0.07 clove)
0 calories of Ginger Root, (0.04 tsp)
0 calories of Vinegar - Natural Rice Vinegar (Nakano), (0.57 tbsp)
Calories per serving of Asian Salad Dressing
5 calories of Soy sauce (shoyu), low sodium, (0.04 cup)
0 calories of Garlic, (0.07 clove)
0 calories of Ginger Root, (0.04 tsp)
0 calories of Vinegar - Natural Rice Vinegar (Nakano), (0.57 tbsp)
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