Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 53.9
Total Fat 2.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 126.0 mg
Potassium 380.7 mg
Total Carbohydrate 7.0 g
Dietary Fiber 3.3 g
Sugars 1.0 g
Protein 2.5 g
Vitamin A 6.5 %
Vitamin B-12 0.0 %
Vitamin B-6 11.0 %
Vitamin C 82.2 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 2.4 %
Copper 2.3 %
Folate 13.9 %
Iron 3.5 %
Magnesium 6.0 %
Manganese 8.9 %
Niacin 4.6 %
Pantothenic Acid 6.3 %
Phosphorus 4.5 %
Riboflavin 3.6 %
Selenium 1.0 %
Thiamin 3.7 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Curried Cauliflower

View the full Roasted Curried Cauliflower Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Curried Cauliflower

24 calories of Cauliflower, raw, (0.17 head, medium (5-6" dia))

20 calories of Olive Oil, (0.17 tbsp)

6 calories of Cherry Tomatoes, Fresh, 1 Tomato, (2 serving)

2 calories of Curry powder, (0.33 tsp)

2 calories of Cilantro, raw, (8.33 grams)

0 calories of Salt, (0.04 tsp)


No nutrition or calorie comments found.