Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 141.0
Total Fat 9.7 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.9 g
Cholesterol 93.0 mg
Sodium 52.6 mg
Potassium 34.5 mg
Total Carbohydrate 8.2 g
Dietary Fiber 4.0 g
Sugars 2.3 g
Protein 6.1 g
Vitamin A 4.3 %
Vitamin B-12 4.0 %
Vitamin B-6 2.0 %
Vitamin C 2.7 %
Vitamin D 5.0 %
Vitamin E 4.4 %
Calcium 6.3 %
Copper 0.0 %
Folate 3.0 %
Iron 5.3 %
Magnesium 2.5 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 5.0 %
Riboflavin 5.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fried Okra Gluten Free

View the full Fried Okra Gluten Free Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fried Okra Gluten Free

36 calories of Egg, fresh, whole, raw, (0.50 large)

33 calories of Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil, (0.25 tbsp)

21 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.13 serving)

20 calories of okra, Pictsweet frozen cut okra, (0.50 cup)

18 calories of Better Body Foods Organic Coconut Flour, (4 gram)

15 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.25 serving)


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