Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 204.2
Total Fat 11.1 g
Saturated Fat 1.8 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 5.5 g
Cholesterol 15.9 mg
Sodium 155.9 mg
Potassium 69.8 mg
Total Carbohydrate 25.7 g
Dietary Fiber 0.8 g
Sugars 12.9 g
Protein 3.3 g
Vitamin A 1.3 %
Vitamin B-12 2.0 %
Vitamin B-6 1.0 %
Vitamin C 0.3 %
Vitamin D 2.9 %
Vitamin E 9.5 %
Calcium 6.8 %
Copper 1.7 %
Folate 5.5 %
Iron 4.0 %
Magnesium 1.6 %
Manganese 4.6 %
Niacin 3.2 %
Pantothenic Acid 1.1 %
Phosphorus 5.5 %
Riboflavin 5.5 %
Selenium 5.9 %
Thiamin 5.9 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Harvest Crunch Muffins

View the full Harvest Crunch Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Harvest Crunch Muffins

77 calories of Canola Oil, (0.04 cup)

50 calories of Cereal: Quaker Harvest Crunch Granola (1/2 cup), (0.25 serving)

36 calories of Flour, white, (0.08 cup)

22 calories of Brown Sugar, (0.04 cup, unpacked)

7 calories of Milk, nonfat, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.08 dash)


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