Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 63.7
Total Fat 1.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 59.6 mg
Potassium 217.2 mg
Total Carbohydrate 22.3 g
Dietary Fiber 15.6 g
Sugars 0.2 g
Protein 5.4 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 11.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 3.6 %
Copper 9.2 %
Folate 3.8 %
Iron 11.0 %
Magnesium 27.0 %
Manganese 104.0 %
Niacin 12.7 %
Pantothenic Acid 4.2 %
Phosphorus 19.2 %
Riboflavin 6.4 %
Selenium 22.7 %
Thiamin 7.1 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat coffee cake

View the full Low fat coffee cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat coffee cake

36 calories of Wheat bran, crude, (16.67 grams)

14 calories of Flour, whole grain, (4.17 grams)

7 calories of Linessa cottage, (8.33 gram(s))

6 calories of Egg white, fresh, (0.33 large)

0 calories of Erythritol 1/4 Cup, (0.17 serving)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Cider Vinegar, (0.08 tbsp)

0 calories of Regular Coffee, brewed from grounds, (4.17 mL)


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