Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,722.1 | Total Fat | 79.4 g |
|---|---|
| Saturated Fat | 10.7 g |
| Polyunsaturated Fat | 10.0 g |
| Monounsaturated Fat | 55.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 2,350.8 mg |
| Potassium | 4,812.2 mg |
| Total Carbohydrate | 199.1 g |
| Dietary Fiber | 32.5 g |
| Sugars | 21.5 g |
| Protein | 47.3 g |
| Vitamin A | 15.0 % | Vitamin B-12 | 0.7 % |
|---|---|
| Vitamin B-6 | 68.8 % |
| Vitamin C | 239.1 % |
| Vitamin D | 19.0 % |
| Vitamin E | 48.0 % |
| Calcium | 40.2 % |
| Copper | 95.0 % |
| Folate | 52.8 % |
| Iron | 88.2 % |
| Magnesium | 47.3 % |
| Manganese | 93.4 % |
| Niacin | 50.9 % |
| Pantothenic Acid | 47.6 % |
| Phosphorus | 59.7 % |
| Riboflavin | 65.8 % |
| Selenium | 28.8 % |
| Thiamin | 55.4 % |
| Zinc | 30.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Saddle of rabbit, wild mushroom jus, sauted green beans and baked russet potatoes and celeriac
View the full Roasted Saddle of rabbit, wild mushroom jus, sauted green beans and baked russet potatoes and celeriac Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Saddle of rabbit, wild mushroom jus, sauted green beans and baked russet potatoes and celeriac
442 calories of Olive Oil, (50 grams)
409 calories of Hannaford Eastern Russet Premium Potatoes, (med potato), (550 gram(s))
161 calories of Pistachio Nuts, (30 grams)
147 calories of Celeriac, raw, (350 gram(s))
133 calories of Olive Oil, (15 grams)
132 calories of Beans, black, (100 grams)
68 calories of White Wine, (100 mL)
59 calories of Beef stock, home-prepared, (450 grams)
40 calories of Shitake Mushrooms (4 mushrooms, 72 grams), (1 serving)
36 calories of Oyster Mushrooms, (100 gram(s))
22 calories of Mushrooms, fresh, (100 grams)
22 calories of Shallots, (30 grams)
15 calories of French's Hearty Deli Brown Mustard, (3 tsp)
15 calories of Cranberries, (30 grams)
9 calories of Garlic, (2 clove)
6 calories of Tarragon, ground, (2 grams)
5 calories of Chervil, dried, (2 grams)
4 calories of Garlic, (1 clove)
0 calories of Pepper, black, (1 dash)
0 calories of Pepper, black, (1 dash)
0 calories of Table salt, (0.25 tsp)
0 calories of salt, table, (0.25 tsp)
Calories per serving of Roasted Saddle of rabbit, wild mushroom jus, sauted green beans and baked russet potatoes and celeriac
442 calories of Olive Oil, (50 grams)
409 calories of Hannaford Eastern Russet Premium Potatoes, (med potato), (550 gram(s))
161 calories of Pistachio Nuts, (30 grams)
147 calories of Celeriac, raw, (350 gram(s))
133 calories of Olive Oil, (15 grams)
132 calories of Beans, black, (100 grams)
68 calories of White Wine, (100 mL)
59 calories of Beef stock, home-prepared, (450 grams)
40 calories of Shitake Mushrooms (4 mushrooms, 72 grams), (1 serving)
36 calories of Oyster Mushrooms, (100 gram(s))
22 calories of Mushrooms, fresh, (100 grams)
22 calories of Shallots, (30 grams)
15 calories of French's Hearty Deli Brown Mustard, (3 tsp)
15 calories of Cranberries, (30 grams)
9 calories of Garlic, (2 clove)
6 calories of Tarragon, ground, (2 grams)
5 calories of Chervil, dried, (2 grams)
4 calories of Garlic, (1 clove)
0 calories of Pepper, black, (1 dash)
0 calories of Pepper, black, (1 dash)
0 calories of Table salt, (0.25 tsp)
0 calories of salt, table, (0.25 tsp)
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