Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 211.3
Total Fat 5.9 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.6 g
Cholesterol 29.3 mg
Sodium 583.5 mg
Potassium 565.7 mg
Total Carbohydrate 27.0 g
Dietary Fiber 5.6 g
Sugars 5.9 g
Protein 14.6 g
Vitamin A 20.9 %
Vitamin B-12 7.8 %
Vitamin B-6 12.9 %
Vitamin C 36.8 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 4.5 %
Copper 8.4 %
Folate 19.9 %
Iron 15.3 %
Magnesium 9.1 %
Manganese 11.9 %
Niacin 13.9 %
Pantothenic Acid 4.6 %
Phosphorus 9.9 %
Riboflavin 11.3 %
Selenium 5.7 %
Thiamin 15.3 %
Zinc 9.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kim's chili & pasta

View the full Kim's chili & pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kim's chili & pasta

58 calories of Ground beef, extra lean (15% fat) pan broiled, (0.80 oz)

40 calories of Barilla - Ditalini Pasta (2 oz. serving), (0.20 serving)

24 calories of Ground Turkey, Honeysuckle White, 85/15, (0.40 oz)

20 calories of Beans, red kidney, (0.09 cup)

18 calories of Beans, black, (0.08 cup)

17 calories of Tomato juice, with salt added, (0.40 cup)

16 calories of Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container), (22.75 gram(s))

8 calories of Granulated Sugar, (0.01 cup)

7 calories of Tomato Sauce, (0.09 cup)

5 calories of Chili powder, (0.20 tbsp)

5 calories of Del Monte Petite Cut Diced Tomatoes, (0.09 cup)


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