Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 483.7 | Total Fat | 42.6 g |
---|---|
Saturated Fat | 27.8 g |
Polyunsaturated Fat | 2.8 g |
Monounsaturated Fat | 8.0 g |
Cholesterol | 413.1 mg |
Sodium | 509.4 mg |
Potassium | 160.6 mg |
Total Carbohydrate | 16.3 g |
Dietary Fiber | 6.0 g |
Sugars | 1.2 g |
Protein | 15.2 g |
Vitamin A | 20.8 % | Vitamin B-12 | 16.9 % |
---|---|
Vitamin B-6 | 8.4 % |
Vitamin C | 0.3 % |
Vitamin D | 23.9 % |
Vitamin E | 1.2 % |
Calcium | 9.3 % |
Copper | 0.1 % |
Folate | 12.3 % |
Iron | 8.5 % |
Magnesium | 0.6 % |
Manganese | 0.0 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 23.1 % |
Riboflavin | 21.9 % |
Selenium | 0.2 % |
Thiamin | 0.5 % |
Zinc | 8.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Coconut Pancakes
View the full Coconut Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Coconut Pancakes
176 calories of Coconut Oil, (1.50 tbsp)
144 calories of Egg, fresh, whole, raw, (2 large)
104 calories of Heavy Whipping Cream, (2 tbsp)
60 calories of Bob's Red Mill Coconut Flour, (2 tbsp)
0 calories of Baking Powder, (0.13 tsp)
0 calories of Sweetener, Swerve Confectioners, (1.50 tsp)
0 calories of Morton Table Salt, (0.13 tsp)
Calories per serving of Coconut Pancakes
176 calories of Coconut Oil, (1.50 tbsp)
144 calories of Egg, fresh, whole, raw, (2 large)
104 calories of Heavy Whipping Cream, (2 tbsp)
60 calories of Bob's Red Mill Coconut Flour, (2 tbsp)
0 calories of Baking Powder, (0.13 tsp)
0 calories of Sweetener, Swerve Confectioners, (1.50 tsp)
0 calories of Morton Table Salt, (0.13 tsp)
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