Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 241.2
Total Fat 4.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.8 g
Cholesterol 0.0 mg
Sodium 279.2 mg
Potassium 68.1 mg
Total Carbohydrate 23.6 g
Dietary Fiber 5.4 g
Sugars 8.2 g
Protein 23.6 g
Vitamin A 16.5 %
Vitamin B-12 0.8 %
Vitamin B-6 1.3 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 6.4 %
Calcium 4.7 %
Copper 3.0 %
Folate 3.9 %
Iron 7.8 %
Magnesium 2.4 %
Manganese 6.7 %
Niacin 4.8 %
Pantothenic Acid 0.9 %
Phosphorus 5.7 %
Riboflavin 3.4 %
Selenium 12.0 %
Thiamin 9.0 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in TVP Burgers

View the full TVP Burgers Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TVP Burgers

80 calories of Bob's Red Mill TVP, (0.25 cup)

55 calories of Bread crumbs, dry, grated, plain, (0.13 cup)

46 calories of Vital wheat gluten, (12.50 grams)

30 calories of Safflower Oil, oleic, (0.25 tbsp)

20 calories of French's Ketchup, (1 tbsp)

9 calories of *Flax Seed Meal (ground flax), (0.25 tbsp)

3 calories of Carrots, raw, (0.06 cup, grated)


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