Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 298.4
Total Fat 5.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 396.5 mg
Potassium 163.5 mg
Total Carbohydrate 59.0 g
Dietary Fiber 2.3 g
Sugars 39.7 g
Protein 5.9 g
Vitamin A 65.8 %
Vitamin B-12 0.0 %
Vitamin B-6 4.8 %
Vitamin C 3.8 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 4.6 %
Copper 8.7 %
Folate 12.7 %
Iron 8.3 %
Magnesium 5.2 %
Manganese 24.6 %
Niacin 8.5 %
Pantothenic Acid 2.2 %
Phosphorus 6.8 %
Riboflavin 8.5 %
Selenium 11.0 %
Thiamin 14.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Bread

View the full Carrot Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Bread

130 calories of Granulated Sugar, (0.17 cup)

77 calories of Flour, white, (0.17 cup)

47 calories of Walnuts, (0.06 cup, chopped)

25 calories of Applesauce, sweetened, (0.13 cup)

11 calories of Carrots, raw, (0.25 cup, grated)

10 calories of Egg white, fresh, (0.58 large)

1 calories of Vanilla extract, imitation, alcohol, (0.10 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.17 tsp)


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