Nutrition Facts
Servings Per Recipe: 64
Serving Size: 1 serving
Amount Per Serving
Calories 80.3
Total Fat 3.3 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.9 g
Cholesterol 8.0 mg
Sodium 84.9 mg
Potassium 51.4 mg
Total Carbohydrate 12.2 g
Dietary Fiber 1.1 g
Sugars 2.6 g
Protein 1.6 g
Vitamin A 2.4 %
Vitamin B-12 0.1 %
Vitamin B-6 1.7 %
Vitamin C 0.8 %
Vitamin D 0.3 %
Vitamin E 0.4 %
Calcium 3.2 %
Copper 0.9 %
Folate 2.1 %
Iron 2.5 %
Magnesium 0.8 %
Manganese 2.1 %
Niacin 1.3 %
Pantothenic Acid 0.4 %
Phosphorus 1.6 %
Riboflavin 1.5 %
Selenium 2.1 %
Thiamin 2.2 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana oat scones

View the full Banana oat scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana oat scones

24 calories of Butter, unsalted, (0.03 stick)

15 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.05 cup)

14 calories of Flour, white, (0.03 cup)

12 calories of Whole Wheat Flour, (0.03 cup)

8 calories of Brown Sugar, (0.01 cup, packed)

5 calories of Banana, fresh, (0.05 medium (7" to 7-7/8" long))

1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.01 cup)

1 calories of Vanilla Extract, (0.02 tbsp)

0 calories of Cream Of Tartar, (0.03 tsp)

0 calories of Baking Powder, (0.09 tsp)

0 calories of Salt, (0.02 tsp)


Nutrition & Calorie Comments  

I used this recipe as a basis for making a coconut banana oat scone that was delicious! I will add my version to track the calories & nutrition but will give you credit for inspiration! I will make these exact next time I have whole wheat flour on hand.