Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 483.0 | Total Fat | 32.8 g |
|---|---|
| Saturated Fat | 7.5 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 4.5 g |
| Cholesterol | 97.0 mg |
| Sodium | 516.4 mg |
| Potassium | 593.6 mg |
| Total Carbohydrate | 7.4 g |
| Dietary Fiber | 1.7 g |
| Sugars | 3.4 g |
| Protein | 37.0 g |
| Vitamin A | 66.9 % | Vitamin B-12 | 70.0 % |
|---|---|
| Vitamin B-6 | 26.6 % |
| Vitamin C | 5.1 % |
| Vitamin D | 2.0 % |
| Vitamin E | 0.9 % |
| Calcium | 20.9 % |
| Copper | 6.0 % |
| Folate | 3.2 % |
| Iron | 20.2 % |
| Magnesium | 7.8 % |
| Manganese | 1.3 % |
| Niacin | 23.1 % |
| Pantothenic Acid | 4.4 % |
| Phosphorus | 24.9 % |
| Riboflavin | 25.6 % |
| Selenium | 33.8 % |
| Thiamin | 11.5 % |
| Zinc | 39.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Chuck Roast
View the full Crockpot Chuck Roast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Chuck Roast
363 calories of Beef chuck, arm pot roast, (0.27 lb)
81 calories of Butter, unsalted, (0.10 stick)
18 calories of Bolthouse Farms Baby-cut Carrots, 16oz,svg size 3oz, (0.50 serving)
10 calories of Mushrooms, Fresh, White Button, Sliced (3 oz / 85g), (0.50 serving)
9 calories of Gravy, au jus, dry, (1 tsp)
5 calories of Broth, beef: Kitchen Basics, Unsalted, Beef Flavor Cooking Stock, 1 cup/serv, (0.20 serving)
4 calories of Celery 1 cup chopped or 3 stalks, (0.20 serving)
0 calories of Water, tap, (0.20 cup (8 fl oz))
Calories per serving of Crockpot Chuck Roast
363 calories of Beef chuck, arm pot roast, (0.27 lb)
81 calories of Butter, unsalted, (0.10 stick)
18 calories of Bolthouse Farms Baby-cut Carrots, 16oz,svg size 3oz, (0.50 serving)
10 calories of Mushrooms, Fresh, White Button, Sliced (3 oz / 85g), (0.50 serving)
9 calories of Gravy, au jus, dry, (1 tsp)
5 calories of Broth, beef: Kitchen Basics, Unsalted, Beef Flavor Cooking Stock, 1 cup/serv, (0.20 serving)
4 calories of Celery 1 cup chopped or 3 stalks, (0.20 serving)
0 calories of Water, tap, (0.20 cup (8 fl oz))
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