Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 217.4
Total Fat 8.5 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.3 g
Cholesterol 71.6 mg
Sodium 209.8 mg
Potassium 255.3 mg
Total Carbohydrate 34.0 g
Dietary Fiber 1.3 g
Sugars 17.1 g
Protein 4.3 g
Vitamin A 2.5 %
Vitamin B-12 4.7 %
Vitamin B-6 2.4 %
Vitamin C 1.0 %
Vitamin D 3.8 %
Vitamin E 0.2 %
Calcium 7.2 %
Copper 1.4 %
Folate 2.9 %
Iron 3.1 %
Magnesium 1.9 %
Manganese 6.3 %
Niacin 0.2 %
Pantothenic Acid 1.3 %
Phosphorus 8.1 %
Riboflavin 8.0 %
Selenium 1.6 %
Thiamin 1.1 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Pie

View the full Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Pie

104 calories of Pillsbury 9" Refrigerated Pie Crust (entire pie crust), (0.13 serving)

27 calories of Egg, fresh, whole, raw, (0.38 large)

25 calories of Brown Sugar, (0.03 cup, packed)

23 calories of Granulated Sugar, (0.03 cup)

19 calories of great value 100% pumpkin, (0.19 cup)

19 calories of Buttermilk, lowfat, (0.19 cup)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Cloves, ground, (0.03 tsp)


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