Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 113.9
Total Fat 4.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 21.2 mg
Potassium 79.8 mg
Total Carbohydrate 18.6 g
Dietary Fiber 1.6 g
Sugars 7.1 g
Protein 1.9 g
Vitamin A 6.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.8 %
Vitamin C 1.2 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 1.6 %
Copper 4.2 %
Folate 2.4 %
Iron 3.6 %
Magnesium 4.1 %
Manganese 23.5 %
Niacin 4.4 %
Pantothenic Acid 2.1 %
Phosphorus 4.4 %
Riboflavin 2.6 %
Selenium 9.3 %
Thiamin 5.5 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Harvest Biscotti

View the full Harvest Biscotti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Harvest Biscotti

33 calories of Flour, whole grain, (0.08 cup)

19 calories of Canola Oil, (0.01 cup)

15 calories of Granulated Sugar, (0.02 cup)

14 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.03 cup)

8 calories of Brown Sugar, (0.01 cup, packed)

8 calories of Pecans, (0.01 cup, chopped)

5 calories of Sweet potato, cooked, baked in skin, without salt, (0.03 cup)

5 calories of Nasoya Nayonaise, (0.15 tbsp)

4 calories of Cranberries, dried, sweetened (craisins), (0.01 cup)

2 calories of EnerG Egg Replacer, (0.15 tsp)


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