Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 206.4
Total Fat 12.7 g
Saturated Fat 7.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.6 g
Cholesterol 47.2 mg
Sodium 674.8 mg
Potassium 38.8 mg
Total Carbohydrate 18.4 g
Dietary Fiber 0.6 g
Sugars 17.5 g
Protein 6.6 g
Vitamin A 7.4 %
Vitamin B-12 0.4 %
Vitamin B-6 1.2 %
Vitamin C 0.5 %
Vitamin D 2.0 %
Vitamin E 1.1 %
Calcium 1.2 %
Copper 1.1 %
Folate 0.8 %
Iron 3.1 %
Magnesium 1.2 %
Manganese 4.3 %
Niacin 0.4 %
Pantothenic Acid 0.3 %
Phosphorus 0.9 %
Riboflavin 1.1 %
Selenium 0.8 %
Thiamin 0.3 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Chicken 4 oz

View the full Curry Chicken 4 oz Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Chicken 4 oz

98 calories of Butter, salted, (0.06 cup)

62 calories of Honey, (0.06 cup)

28 calories of Tyson boneless, skinless chicken breast, (1 oz)

5 calories of Curry powder, (0.25 tbsp)

0 calories of Salt, (0.25 tsp)


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